“Plough Wine Group: The New Model for American Winemaking,” Edible SLO Magazine, Spring 2013
Author’s note: This article is reposted with permission from Edible SLO Magazine and the entire issue is available to read here. Looking at San Luis Obispo County wine country, it’s difficult to believe there was ever a time when wine didn’t rule the landscape – or the economy. But industry heavyweights like Gary Eberle, Justin … Continue reading “Plough Wine Group: The New Model for American Winemaking,” Edible SLO Magazine, Spring 2013